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Charcuterie Board Made Simple
I am not a great cook, so I always volunteer to bring a charcuterie board when the holidays come around. I love that it is simple to make, and there is a little something for everyone to enjoy. Check out my tips to for making a simple charcuterie board.
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MAMÁ’S EASY GUACAMOLE
Erika Cruz shares the recipe for one of her favorite childhood recipes, Guacamole. It’s the perfect dish for family gatherings.
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Molé Mama; A Memoir of Love, Cooking and Loss by Diana Silva
In her book Molé Mama; A Memoir of Love, Cooking and Loss, Diana Silva shares the intimate journey of her mother’s final thirteen months in this heartfelt love story. Diana cooked heirloom Mexican recipes every weekend while her mother Rose presided from her nearby hospice bed and taste tested her favorite dishes.
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Tried and Loved: Chicken Roll Ups Recipe
Recipe for a yummy chicken pesto roll ups are stuffed with cheese, juicy tomatoes and pesto sauce.
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Calavera Cups Recipe #OfrendasConNestle #NestleKitchen
For me Día De Los Muertos means honoring our loved ones who have passed away and it is important to me to carry on this beautiful tradition with my little ones. Here is a fun Calavera Cups recipe that you can make with your kids while enjoying time with them and remembering loved ones. #OfrendasConNestle #NestleKitchen