by Sindy Hernandez de Cornejo Cooking in Heels blogger Sindy Hernandez de Cornejo shares her take on a Pasta Primavera recipe. Ingredients: Pasta (cooked al dente) 1/2 cup of ricotta 1/2 cup chopped asparagus 1 cup baby spinach 1 table spoon of chopped sun dried tomatoes (the ones that come in oil Christopher Ranch is my favorite) Salt and pepper Chili … [Read more...] about My Take on Pasta Primavera